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Toyo Eatery
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Quick Take
Toyo Eatery is Chef Jordy Navarra’s tasting-menu restaurant at The Alley at Karrivin, where Filipino ingredients, fermentation, memory, and everyday cultural references are turned into a multi-course dinner. This is not the place for a spontaneous quick meal: reservations are required, service begins in the evening, and the experience needs several hours. Come open-minded, disclose allergies early, and listen to the stories behind each course. The value is not portion size alone but how the menu builds a specific argument about Philippine food.
Best For
- Date Night
- Food Trip
- Special Occasion
- Fine Dining
Quick Facts
At a glance
- Category
- Food
- Best Time
- Evening with reservation
- Budget
- From ₱2,500 · Plan around PHP 2,500 per person for a basic order. Shared dishes, drinks, dessert, service charges, and premium menu items can increase the total, so treat this as a planning estimate rather than a guaranteed price.
Location
The Alley at Karrivin, 2316 Chino Roces Avenue Extension, Makati City, Metro Manila
How To Get There
FREQUENTLY ASKED QUESTIONS
Do you need a reservation at Toyo Eatery?
Yes. The restaurant states that reservations are required for its Tuesday-to-Saturday dinner service.
What kind of food does Toyo serve?
It presents contemporary Filipino tasting menus using locally sourced ingredients, fermentation, preservation, and regional or popular-culture references.
How long does dinner take at Toyo Eatery?
Allow around three to four hours for the full tasting experience and optional beverage pairing.
Can allergies be accommodated at Toyo Eatery?
Notify the restaurant well before the reservation. A complex set menu may not accommodate every restriction on the spot.
Is there a dress code at Toyo Eatery?
Polished smart casual is appropriate. More importantly, arrive on time because the tasting sequence is coordinated.
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Community
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Rated 4.0 by 1 person.
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Comments
1 comment
COMMUNITY
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❗ This is not a real user review. However, registered users can freely leave a rating and comment on all the places. — Guide comment — ang main appeal ng Toyo Eatery for me is simple: it’s Chef Jordy Navarra's tasting-menu restaurant at The Alley at Karrivin, where Filipino ingredients, fermentation, memory, and everyday cultural references are turned into a multi-course dinner. mas sulit siya for date nights or food trips; just keep in mind na this is not the place for a spontaneous quick meal: reservations are required, service begins in the evening, and the experience needs several hours.